Drinks

SO-MA -n- Hindu,
A fruit based intoxicating or hallucinogenic beverage used as an offering to the gods and consumed by participants in ancient celebratory rituals.
"...there is always soma, delicious soma, half a gramme for a half-holiday, a gramme for a week-end, two grammes for a trip to the gorgeous East, three for a dark eternity on the moon..." - A Brave New World
cocktails | red wine | white wine | beer
Cocktails
The Cucumber Cosmo
Svedka Citrus vodka, muddled English cucumber, Cointreau, cranberry juice 9
Cabo Wabo Cranberry Cosmo
Cabo Wabo Reposado tequila, Citronage, cranberry juice 10
Blueberry - Pomegranate Cosmo
Stoli bluberri vodka, pomegranate liqueur, wild organic blueberry juice 10
Pomegranate Martini
Pomegranate vodka, fresh orange juice, organic pomegranate juice 10
SOMATINI
Smirnoff black cherry vodka, cherry puree... Back by popular demand! 9
Spiced Pear Martini
Sailor Jerry's Rum, house spiced pear liquer, pinneapple juice 10
Green Tea Martini
House Infused Lemongrass vodka, Zen Green Tea Liqueur, ginger infused syrup, mint, cranberry 9
Strawberry Lemoncello Martini
Svedka vodka, housemade Lemoncello, strawberries 9
Blueberry Martini
Smirnoff blueberry vodka, fresh blueberries 10
New England Apple
Crown Royal, muddled NE apples, Apple Pucker, cranberry juice 9
Sake Martini
House infused Lemongrass vodka, imported Sake; ginger infused syrup 8
Strawberry Basil Martini
House infused basil vodka, strawberry puree 10
Strawberry fig martini
house infused don julio tequila, figs, strawberries, balsamic reduction 10
White Peach Martini
Stoli Peach, Peach Liqueur, peaches 9
Espresso Martini
Svedka Vanilla vodka, espresso, Crème de Cacao, Starbucks Coffee Liquor, fresh cream 9
Key Lime Pie Martini
Svedka Vanilla vodka, Irish Cream, fresh lime juice, pineapple juice 8
Banana Bread Martini
Metaxa Five Star Brandy, Frangelico, Toasted Walnut Syrup, bananas, milk 10
Mojito Classico
Myers Platinum rum, fresh mint, soda water 9
Sailor’s Mojito
Sailor Jerry’s rum, fresh mint, ginger beer 10
Ginger Mojito
Myers Platinum rum, fresh mint, ginger infused syrup, ginger ale 9
Champagne Mojito
Appleton Estate v/x aged rum, fresh mint, champagne 9
House Infused Mojito
Myers Platinum rum infused with seasonal fruit, fresh mint, soda water 9
Bourbon Soma Smash
Benchmark bourbon, muddled lemons, mint, soda water 0
Caipirinha
Liblon imported Brazilian cachaca, fresh muddled limes, soda water 9
Spicy cucumber margarita
Sauza hornitos tequila, citronage, muddled english cucumbers, habanero vodka 10
Sangria
House Infused Wine and Spirits with Fresh Fruit, Red or White 9
Sparkling (splits)
Cava Brut, Segura Viudas, España 9
Brut, Domaine Chandon, California 10
Grand Brut, Perrier Jouet, France 18
Prosecco Brut, Mionetto, Italia 8
back to topRed Wine
Wines by the glass
| Pinot Noir, Blacksotone Reserve, Napa Valley, California | 10 |
| Cabernet Sauvignon, Leese - Fitch, California | 9 |
| Merlot, Tin Roof, California | 8 |
| Rioja, L-Z, Rioja, Spain | 10 |
| Shiraz, St. Hallett Gameskepper's, Barossa Valley, Australia | 9 |
| Zinfandel, Plungerhead old vines, Lodi, California | 10 |
Half Bottles
| 2001 | Amarone, Zenato, Valpolicella, Italia | 52 |
| 2001/3 | Cabernet Sauvignon, St. Supery, Nappa Valley, California | 32 |
| 2004 | Cabernet Sauvignon, Shafer «Stags Leap District» Napa Valley, California | 56 |
| 2004 | Chianti Classico, Villa Cafaggio, Italy | 28 |
| 2004 | Cotes-du-Rhone, Guigal, Cotes-du-Rhone, France | 22 |
| 2003 | Grenache/Syrah, Château de Roquefort «Les Mures» Roquefort, France | 28 |
| 2002 | Pinot Noir, Rutz Cellars «Maison Gran d Cru» Russian River, California | 32 |
| 1999 | Rioja Reserva, Vina Ardanza, Rioja, Espana | 32 |
| 2002 | Syrah, Havens, Napa Valley, California | 22 |
| 2003 | Vino Nobile di Montepulciano, Avignonesi, Cortona, Italia | 28 |
| 2003 | Zinfandel, Frog’s Leap, Napa Valley, California | 30 |
Full Bottles
| 2004 | Barbera, La Spinetta, Piedmonte, Italia | 48 |
| 2003 | Bergerac, Château Le Payral, Bergerac, France | 48 |
| 2000 | Bordeaux, Château Marquey, Saint Emilion Grand Cru, Bordeaux, France | 68 |
| 2002/3 | Bourgogne, Domaine Lorenzon, Mercurey, France | 68 |
| 2001 | Brunello, Altero Poggio Antico, Italia | 80 |
| 2005 | Cabernet Sauvignon, Norton, Argentina | 32 |
| 2003 | Cabernet Sauvignon, Silver Palm , North Coast, California | 40 |
| 2003/4 | Cabernet Sauvignon, Justin, Paso Robles, California | 60 |
| 2003 | Cabernet Sauvignon, Terra Valentine, Spring Mountain, California | 74 |
| 2004 | Cabernet Sauvignon, Frogs Leap, Napa Valley, California | 86 |
| 2002 | Cabernet Sauvignon, Altamura, Napa Valley, California | 98 |
| 2004 | Cabernet Sauvignon , Caymus Special Selection, Napa Valley, California | 180 |
| 2004 | Carigane, Coturri «Testa Vineyards» Mendocino County, California | 32 |
| 2004 | Châteauneuf du Pape, Domaine Paul Autard, Courthezon, France | 46 |
| 2003 | Châteauneuf du Pape, Perrin & Fils « Les Sinards», France | 58 |
| 2004 | Chianti Classico, Lilliano, Siena, Italia | 36 |
| 2005 | Cotes du Rhône, Paul Jaboulet Aine « Parallele 45», Rhône, France | 36 |
| 2004 | Grenache, Jaffurs, Santa Barbara, California | 60 |
| 2004 | Malbec, Nieto «Senetiner Reserva» Mendoza, Argentina | 36 |
| 2003 | Meritage, Conn Creek Anthology, Napa Valley, California | 90 |
| 2005 | Merlot, Calina, Valle del Maule, Chile | 24 |
| 2004 | Merlot, Togliano, Torreano, Italia | 38 |
| 2002 | Merlot, Joseph Phelps, Napa Valley, California | 80 |
| 2005 | Montepulciano, Capestrano, Abruzzo, Italia | 36 |
| 2004 | Pinot Noir, Lazy River, Oregon | 65 |
| 2004/5 | Pinot Noir, Villa MT Eden «Grand Reserve» Santa Maria Valley, California | 60 |
| 2003 | Pinot Noir, Saintsbury, Nappa Valley, California | 68 |
| 2005 | Pinot Noir, Mark West, Sonoma, California | 32 |
| 2004 | Pinot Noir, Morgan Double L Vineyard, Santa Lucia, California | 96 |
| 2002 | Petite Syrah, Lolonis Orpheus, Redwood Valley, California | 65 |
| 2003 | Rioja Crianza, El Coto, Rioja, España | 28 |
| 2000/2 | Rioja Crianza, Sierra Cantabria, Rioja, España | 46 |
| 2001 | Rioja, Torre Muga, Rioja, España | 110 |
| 2004 | Shiraz, Yangarra, McLaren Vale, South Australia | 52 |
| 2003/4 | Shiraz, Pirramimma, McLaren Vale, South Australia | 62 |
| 2003 | Syrah, Snoqualmie, Columbia Valley | 28 |
| 2003 | Tuscan, Primavoce, Toscana, Italia | 42 |
| 2001 | Tuscan, Antinori Guado Al Tasso, Toscana, Italia | 140 |
| 2005 | Zinfandel Old Vines, Mia’s Playground, Dry Creek Valley, California | 40 |
| 2005 | Zinfandel, Edlmeades, Mendocino, California | 40 |
| 2003/4 | Zinfandel Old Vines, Seghesio, Sonoma, California | 48 |
| 2005 | Zinfandel, Ridge «Geyserville» Santa Cruz, California | 76 |
White Wine
Wines by the glass
| Chardonnay, Bohemian Road, Napa Valley, California | 8 |
| Pinot Grigio, Spasso, Italia | 8 |
| Sauvignon Blanc, Nobilo, Marlborough, New Zealand | 9 |
| Riesling, Chateau Ste Michelle, Columbia Valley, Washington | 9 |
Sparkling
| N.V. | Brut, Domaine Chandon, California (187 ml) | 10 |
| N.V. | Cava Brute, Segura Viudas, España (187 ml) | 9 |
| N.V. | Prosecco Brut, Mionetto, Italia (187 ml) | 8 |
| N.V. | Grand Brut, Perrier Jouet, France (187 ml) | 18 |
| N.V. | Rose Brut, Duval-Leroy, France (375 ml) | 42 |
| N.V. | Yellow Label, Veuve Clicquot, France (375 ml) | 54 |
| N.V. | Prosecco, Adami Garbel, Italia | 30 |
| N.V. | Brut, Louis Bouillot, France | 36 |
| N.V. | Brut, Moet White Star, France | 70 |
| N.V. | Brut Reserve, Billecart Salmon, France | 80 |
| N.V. | Grand Brut, Perrier Jouet, France | 86 |
| N.V. | Extra Cuvee de Reserve, Pol Roger, France | 90 |
| 1998 | Brut, Dom Perrignon, France | 180 |
Dessert Wine Half Bottles
| 2003 | Riesling, Dr Loosen Auslese, Germany (375 ml) | 38 |
| 2005 | Sparkling Moscato, Nivole «Michele Chiarlo» Italia (375 ml) | 30 |
| 2003 | Muscat, Domaine Coyeux «Beaumes de Venise» France (375 ml) | 50 |
Half Bottles
| 2005 | Chardonnay, Dry Creek Vineyard, Russian River, California | 28 |
| 2004 | Chardonnay, Hess «Collection» Napa Valley, California | 28 |
| 2005 | Conundrum, Napa Valley, California | 30 |
| 2005 | Pinot Grigio, Giovanni Puiatti, Friuli, Italia | 20 |
| 2005 | Sauvignon Blanc, Honig, Napa Valley, California | 26 |
Full Bottles
| 2005 | Albarino, Nora, Galicia, España | 40 |
| 2005 | Chablis, Jean-Pierre Grossot, France | 45 |
| 2004/5 | Chardonnay, Solex, Russian River, California | 36 |
| 2005 | Chardonnay, Antinori «Castello Della Sala» Umbria, Italia | 36 |
| 2005 | Chardonnay, Jardin, Stellenbosch, South Africa | 40 |
| 2004 | Chardonnay, Carmel Road, Monterey, California | 45 |
| 2006 | Chardonnay, Hamilton Russell, Walker Bay, South Africa | 49 |
| 2006 | Reserve White Blend, Hayman & Hill Interchange, Santa Barbara, California | 32 |
| 2004/5 | Getariako Txakolina, Txomin Etxauiz, Gipuzkoa, España | 48 |
| 2004 | Gewurztraminer/ Pinot Gris/ Riesling, Hugel, Alsace, France | 36 |
| 2004 | Grechetto, Poggio Della Costa, Civitella D’Agliano, Italia | 46 |
| 2004 | Pinot Blanc, Pierre Frick, Alsace, France | 38 |
| 2005 | Pinot Grigio, di Lenardo, Fruili, Italia | 28 |
| 2004 | Pinot Grigio, Collio « Conti Formentini» Fruili, Italia | 40 |
| 2004 | Pinot Grigio, Edmunds St John « Witters Vineyard» El Dorado County, California | 42 |
| 2004 | Pinot Grigio/Verduzzo, Masi Masianco, Fruili, Italia | 40 |
| 2004 | Pouilly Fuisse, Maison Louis Latour, Bourgogne, France | 44 |
| 2005 | Riesling, Seebrich « Oelberg Kabinett» Germany | 32 |
| 2003 | Riesling, Belle Pente, Willamette Valley, Oregon | 38 |
| 2005 | Sauvignon Blanc, Dashwood, Marlborough, New Zealand | 36 |
| 2003 | Sauvignon Blanc, St. Supery, Napa Valley, California | 40 |
| 2005 | Sauvignon Blanc, Merry Edwards, Russian River, California | 44 |
| 2004 | Sylvaner Vielles Vignes, Zusslin, Alsace, France | 38 |
| 2004 | Viognier, Château de Bastet, Cotes du Rhône, France | 45 |
| 2004 | White Burgundy, Les Tilles, Bourgogne, France | 48 |
Beer
Draft Beer
Young's Double Chocolate Stout - Silky and creamy stout with real chocolate imported from London. 5% abv. 5
Ipswich Ale - Earthy, hoppy, and fruity unfiltered English-style pale ale. 6% abv. 5
Harpoon I.P.A. - Floral and hoppy India Pale Ale from Boston. 5.9% abv. 5
Ommegang Hennepin – Farmhouse Saison ale. A warming mix of spicy gingersnap and citrusy hops 5
Stella Artois - New-mown hay nose, slightly malty and dry finishing 5.2% abv. 5
Soma’s Chocolate covered Blueberry - Young’s Double Chocolate Stout and Wachusett blueberry ale. 6
Something Seasonal - Ask your server whats's on tap for the season
Bottle Beer
Clown Shoes Hoppy Feet Black IPA - Black pale ale brewd in Ipswich MA. Black in color, light and hoppy in taste 10
WELL'S Banana Bread Beer - fresh brewed bananas with a light, easy drinking finish 16.9ox, 5.2% abv 10
Victory Hop Devil Ale – Bold, spicy, and quite hoppy, 6.7% abv 5
Schneider Weisse Hefeweizen – Classic bottle fermented wheat beer, Bavaria's oldest brewery. 16.9oz. 5.2% abv. 7
Saison Dupont - Belgian farmhouse ale- herbal, hoppy and peppery. Often voted “World’s Best Beer”. 6.5% abv. 9
Porkslap IPA - American pale ale served in a can from Butternutts Brewery, upstate NY. 4.3 % abv 5
Black Bear Stout - Bear Republic Brewing Co, Healdsburg California 16.9 oz, 8.1% abv 10
Chimay Ale – Peres Trappistes – Original Belgian ale brewed by the Trapistes monks. 9% abv 9
Amstel Light - Faint malty aroma; flavorful for a light beer. From Amsterdam. 3.5% abv. 4
Ephemere – Ale brewed with Apples, Coriander, and Curacao from Quebec’s Unibroue Brewery 5.5% abv 6
Maudite – Smooth Malty, bottle refermented ale from Quebec’s Unibroue Brewery 8% abv 7
La Fin Du Monde – Triple fermented ale from Quebecs Unibroue Brewery 9% abv 7
Bass Ale - Smooth, mild IPA from Britain's largest producer. 5% abv. 4
Corona - Cancun in a bottle. 4.6% abv. 4
Dogfish Head - 60 minute IPA Powerful east coast IPA with cedar, citrus, pine and candied orange notes. 6% abv 5
Pilsner Urquell - World's first (and finest) bohemian pilsner. Straw colored with a long minty finish. 4.7% abv. 4
Flying Dog Doggie Style Ale - Assertive American-style pale ale from Denver CO. 5.5% abv. 4
Magic Hat CIRCUS BOY - Vermont’s answer to a Hefeweizen, a classic style wheat ale 5.4% abv 5
Magic Hat #9 - a not so hoppy IPA with hints of apricot 5.4% abv 5
Hoegaarden - Classic Belgian style white ale with hints of orange peel and coriander 5
Samuel Smith Nut Brown Ale - Walnut color and malty flavor, gently sweet. 5.4% abv. 6
Heineken - Medium gold, medium hopped Dutch pilsner. 5% abv. 4
Heineken Light - Light gold, Lightly hopped Dutch pilsner. 5% abv. 4
Samuel Adams Boston Lager - Spicy, four time G.A.B.F. champ. 4.8% abv. 4
Allagash White – Bottle fermented, Belgian style wheat ale from Portland Maine 5
Sierra Nevada Pale Ale - Bright, perky high notes of orange blossom that segues into a delectable hoppiness 5
Red Stripe - Jamaica's light lager with a touch of ginger. 4.7% abv. 4
Sam Adams Light - Smooth, crisp, and octoberfest-like 124 calorie lager. 4
St. Pauli Girl NA - Crisp, highly-carbonated yellow non-alcoholic Pale Lager from Breman, Germany 5
Arrogant Bastard Ale - Dark, rich, bitter ale. Are you worthy? Stone Brewing Co, CA, 7..2% abv 10
Wachusett Blueberry - The mostest blueberriest ale youre gonna get, brewed in Westminster MA 4
Dales Pale Ale - Gold medal winning beer from Lyons, Colorado. America’s first Hand Canned Microbrew, 6.5% abv 5
Magners – Hard Irish Cider, Steve O’s private reserve 4
Michelob Ultra & Bud Light - Yeah we have them 4 each
back to top